Greetings, fellow whisky enthusiasts! Pasito Tola here, your trusted guide in the enchanting world of Scotch whisky. As a passionate whisky connoisseur and experienced reviewer, I’ve enjoyed exploring countless expressions from various distilleries around the globe. Today, I’m thrilled to share my insights on a true gem: Aberlour A’bunadh, a non-chill filtered single malt that will redefine your perception of sherry-matured Scotch whiskies.
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Unlocking the Secrets of Aberlour A’bunadh
Aberlour A’bunadh is a testament to Aberlour’s founder, James Fleming, and his unwavering dedication to crafting exceptional whiskies. This cask-strength beauty is matured exclusively in first-fill Spanish Oloroso sherry butts, imparting an unparalleled depth of flavour that will captivate your senses. The master distiller’s commitment to bottling A’bunadh without chill filtration or added colour ensures that every drop represents the distillery’s artistry.
Nose
As you bring a glass of Aberlour A’bunadh to your nose, prepare to be enveloped by an enticing aroma of dark fruits, raisins, and rich, spicy notes reminiscent of a decadent fruit cake. The sherry influence is unmistakable, with hints of cinnamon, ginger, and a touch of orange peel dancing in harmony. The high alcohol content (typically ranging from 59-61% ABV) provides a subtle ethanol tingle that awakens the senses.
Palate
Take your first sip of this luscious dram, and brace yourself for an explosion of intense flavours. The high alcohol content may provide a slight kick, but don’t let that deter you. As the liquid coats your tongue, you’ll experience a symphony of dark chocolate, juicy prunes, and a medley of spices. The mouthfeel is rich and creamy, with a delightful oiliness that lingers on the palate. Notes of Christmas cake, toasted oak, and a subtle nuttiness emerge as you savour each sip.
Finish
The finish of Aberlour A’bunadh is nothing short of spectacular. The sherry notes persist, accompanied by a subtle drying sensation and a warming glow that emanates from your chest. The medium to long finish is characterized by hints of vanilla, caramel, and a touch of cocoa, leaving you craving another sip. A subtle smokiness may emerge in some batches, adding an extra layer of complexity to this already multifaceted whisky.
Serving Suggestions
To fully appreciate the complexities of Aberlour A’bunadh, I recommend serving it in a Glencairn whisky glass at room temperature. If you find the alcohol strength a bit overwhelming, feel free to add a little water to open up the flavours further. Start with a few drops and adjust to your preference – you’ll be amazed at how the whisky evolves with just a touch of water.
Pair this exquisite whisky with dark chocolate (70% cocoa or higher) or dried fruits for an unforgettable sensory experience. The rich, fruity notes of the A’bunadh complement these flavours beautifully, creating a harmonious taste sensation.
Comparing Aberlour A’bunadh to Other Whiskies
While Aberlour A’bunadh is a sherry bomb whisky in its own right, it’s worth exploring how it compares to other notable sherry-influenced whiskies:
| Whisky | Style | Cask Type | Tasting Notes |
|---|---|---|---|
| Glenfarclas 105 | Single Malt Scotch | Sherry | Dried fruits, spice, hint of smoke |
| Macallan Classic Cut | Single Malt Scotch | Sherry | Citrus, vanilla, ginger |
| GlenDronach Cask Strength | Single Malt Scotch | Sherry | Dark chocolate, raisins, coffee |
| Redbreast 12 Cask Strength | Irish Whiskey | Sherry & Bourbon | Spicy, fruity, toasted oak |
Each of these whiskies offers a unique flavour profile, but Aberlour A’bunadh stands out with its unwavering commitment to first-fill sherry casks and high ABV. The A’bunadh’s intensity and complexity make it a favourite among sherry bomb enthusiasts, offering a more robust and concentrated flavour profile compared to its counterparts.
Exploring Different Batches
One of the most exciting aspects of Aberlour A’bunadh is the variation between different batches. Each batch is crafted with meticulous attention to detail, resulting in subtle nuances that make every bottle a unique treasure. Some notable batches include:
- Batch 69: Renowned for its incredible depth and complexity, with pronounced dark fruit notes
- Batch 45: Praised for its perfect balance of sweetness and spice, featuring a hint of orange zest
- Batch 38: Considered by many to be one of the best batches ever released, offering an exceptional sherry influence and a long, satisfying finish
To track the differences between batches, consider keeping a tasting journal or joining online whisky communities where enthusiasts share their experiences with various A’bunadh releases.
Availability and Pricing
Aberlour A’bunadh is widely available in well-stocked liquor stores and online retailers. Prices may vary depending on your location and the specific batch but expect to pay around $90-$120 for a 750ml bottle. While it may be a bit pricier than some other whiskies, the exceptional quality and intense flavours make it worth every penny.
For those in the United States, you can find Aberlour A’bunadh at Total Wine & More or The Whisky Exchange. If you’re in Ontario, Canada, you can find Aberlour A’bunadh at your local LCBO store or online at Amazon UK.
The Aberlour Range
While A’bunadh is undoubtedly a standout expression, Aberlour offers a range of other exceptional whiskies worth exploring:
- Aberlour 12-Year-Old Double Cask Matured: A delightful balance of sherry and bourbon cask influences
- Aberlour 16-Year-Old Double Cask Matured: Rich, complex, and utterly satisfying
- Aberlour 18-Year-Old: A luxurious and sophisticated expression for special occasions
Each of these expressions showcases the distillery’s commitment to quality and craftsmanship, offering a range of flavour profiles to suit different preferences.
Conclusion
Aberlour A’bunadh is a whisky that demands attention and rewards those who take the time to savour its complexities. Whether you’re a seasoned enthusiast or a curious newcomer to the world of single-malt Scotch, this cask-strength masterpiece will captivate your senses and leave an indelible mark on your whisky journey.
So, grab a bottle, pour a dram, and prepare to be transported to a realm of unparalleled pleasure. Don’t forget to share your experiences with fellow whisky lovers on your blog or social media – the joy of whisky is best when shared with others.
I hope you found this Aberlour A’bunadh review informative and engaging. If you have any questions or would like to share your tasting notes, feel free to leave a comment below. Until next time, may your dreams be filled with intense flavours, rich sherry notes, and the warm companionship of fellow whisky enthusiasts. Slàinte!
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